Chocolate Pancakes - Cookingwithdia

Ingredients

1 ¼ cups all-purpose flour

¼ cup unsweetened cocoa powder

3 tablespoons white sugar

¼ teaspoon salt

2eggs, at room temperature

1 ¼ cups milk

½ teaspoon vanilla

2 tablespoons melted butter

½ cup semisweet chocolate chips

Directions

Step 1

Whisk flour, cocoa powder, sugar, and salt together in a large bowl.Beat eggs, milk, and vanilla in another bowl; mix in the melted butter.Pour the wet ingredients into the dry, and mix just until combined.Stir in the chocolate chips.

Step 2

Heat a lightly oiled griddle or skillet over medium-high heat.For each pancake, pour 1/4 cup batter on griddle and cook until bubbles pop in the center of the pancake, about 2 to 3 minutes.Flip, and cook an additional minute on the opposite side.

Tips

Cook’s Note

Serve these chocolate treats warm with a sprinkling of powdered sugar or fresh strawberries.

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