Leftover Pizza Breakfast Casserole

Ingredients

  • cooking spray
  • 3 slices leftover pizza, cut into 3/4-inch squares
  • 4eggs, beaten
  • 1 cup milk
  • 1 (8 ounce) package shredded mozzarella cheese
  • ⅓ cup chopped onion
  • 3 tablespoons butter, melted
  • 1 clove garlic, minced
  • 1 teaspoon dried oregano
  • ½ teaspoon salt
  • ¼ cup grated Parmesan cheese, or to taste
  • ¼ teaspoon red pepper flakes, or to taste
  • Directions

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C). Spray a 9×9-inch baking dish with cooking spray.

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  • Step 2

    Arrange pizza squares in the prepared baking dish. Mix eggs, milk, mozzarella cheese, onion, butter, garlic, oregano, and salt together in a large bowl; pour over pizza pieces. Top with Parmesan cheese and red pepper flakes. Cover dish with aluminum foil.

  • Step 3

    Bake in the preheated oven for 45 minutes. Remove foil and continue baking until eggs are set and Parmesan cheese is melted, about 20 more minutes.

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