Recipes

Sourdough starter

To establish your own starter from scratch, use only unbleached flour and non-chlorinated water. Discard starter if mold grows on top, clean everything thoroughly and start again. Once the starter is going, it keeps well in the refrigerator. Depending on temperature, the starter could take 5 – 10 days to be ready. Ingredients 700 + […]

Recipes

Rye encrusted salmon

A quick and easy alternative to breaded fish.You can use almost any fish you prefer. Ingredients 1 slice rye bread 1 egg, white only 1 6-8oz filet salmon Salt & pepper 1/2 tsp caraway seeds Steps Cut the crust off the rye bread, and with a rolling pin flatten the slice of rye as thin […]

Recipes

Macaroni 'n' cheese

Ingredients Macaroni Cheese (of course) Water Pot Love Butter (optional) Steps Put water in pot and boil When done, carefully put macaroni in boiling water (before you do anything, read step 6) Drain macaroni Add cheese to the mix Enjoy!!! 😊😊😊 Add butter (optional) Source: Read Full Article

Recipes

Homemade hummus + non-refined Tahiti

Wholesome homemade Tahini is the secret ingredient to make this hummus so delicious and nutritious. Most of the store bought Tahini is made from refine white sesame seeds(hulled) which is absent for the power pack of nutrition that are in the hull, similar concept to white rice vs brown rice. Ingredients 1 cup Organic chickpea(garbanzo […]

Recipes

Mole Poblano Recipe

[Photographs: Joshua Bousel] Adapted from Rick Bayless Yield:makes 2 quarts Active time:6 hours Total time:7 hours Rated: 5 Ingredients 12 dried ancho chiles 12dried guajillo chiles 6 dried pasilla chiles 4 tablespoon sesame seeds 1 teaspoon whole aniseed 1 teaspoon black peppercorns 1/2 teaspoon whole cloves 1 teaspoon dried thyme 1/2 teaspoon dried marjoram 3 […]

Recipes

Blueberry candied yams with almonds

My very first Thanksgiving on my own, I saw this recipe on the back of a pumpkin pie filling can. Been making it almost 20 years now. Ingredients 2 can blueberry pie filling 3-4 cans candied yams drained 1 container marshmallow fluff or 1 bag bag mini marshmallows 1 bag sliced almonds Dark brown sugar […]

Recipes

Seasonal Farm Board

This is our local favorite here. We sample a selection of local made charcuterie along with samples of our house made pickling selection and local gourmet cheeses plus accompanyments. Ingredients Local made meats Hobo cheese Wisconsin aged cheddar Asher Bleu Thomaston Tomme Steps Use various vegetables and garnishes to complete the board. Source: Read Full […]

Recipes

Beer-and-Cheddar Soup

Active Time: N/ATotal Time45 MIN Yield: Serves : 6 When Jonathon Erdeljac opened his new restaurant, Jonathon’s Oak Cliff, in Dallas, he knew he wanted to serve this rich soup. It’s a favorite of his, especially with jalapeños and smoky bacon stirred in. More Warming Soup Recipes Ingredients 1/2 pound piece of slab bacon, sliced 1/3 […]

Recipes

Baguels

Ingredients Water Honey Flour Salt Active dry yeast Steps Read recipee Mix Rest Boil Toppings Bake Source: Read Full Article

Recipes

Rosemary chicken breasts

Ingredients 8 garlic cloves, minced 6 tbsp olive oil 2 tbsp minced fresh rosemary 1-1/2 tbsp Dijon mustard 1-1/2 tbsp lemon juice OR 4 drops lemon essential oil 1/4 tsp black ground pepper 1/8 tsp sea salt 3-4 boneless skinless chicken breast halves Steps Whisk garlic, 4 tbsp olive oil, rosemary, Dijon, lemon, pepper and […]