Guinness Float

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Total Time

Prep/Total Time: 5 min.

Makes

2 servings

Ingredients

1 cup vanilla ice cream, softened if necessary

2 cups stout beer

2 tablespoons chocolate syrup

Directions

Divide ice cream between 2 glasses. Slowly top with beer; drizzle with chocolate syrup. Serve immediately.

Nutrition Facts

1 serving: 286 calories, 7g fat (4g saturated fat), 29mg cholesterol, 68mg sodium, 36g carbohydrate (31g sugars, 1g fiber), 4g protein.
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