"This delicious ‘sandwich’ is perfect for April Fool’s Day, Halloween, or even birthday parties."
- Spread butter on both sides of each pound cake slice.
- Heat a griddle over medium heat. Cook cakes slices on hot griddle, turning once, until golden brown on each side, 3 to 5 minutes. Transfer cake slices to a wire rack to cool completely.
- Stir frosting, yellow food coloring, and red food coloring together in a bowl until frosting is the color of American cheese.
- Spread frosting on 1 side of half of the pound cake slices and top with another slice of pound cake.
Per Serving: 497 calories;29.8 g fat;55.5 g carbohydrates;3.5 g protein;166 mg cholesterol;396 mg sodium.Full nutrition
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