READY IN: 15minsYIELD: 30 pieces
INGREDIENTS
2cupssugar 1⁄2 cupmargarine 1⁄2 cupmilk 2tablespoonspeanut butter 2tablespoonscocoa 1teaspoonvanilla extract 3cupsquick-cooking oatsNUTRITION INFO
Serving Size: 1 (30) g
Servings Per Recipe:30
Calories: 119.9
Calories from Fat 38 g 32 %
Total Fat 4.3 g 6 %
Saturated Fat 0.9 g 4 %
Cholesterol 0.6 mg 0 %
Sodium 43 mg 1 %
Total Carbohydrate19.5 g 6 %
Dietary Fiber 0.9 g 3 %
Sugars 13.5 g 54 %
Protein 1.6 g 3 %
DIRECTIONS
Combine sugar, margarine, milk and peanut butter in a pot.Bring to a boil and cook 1 minute.Remove from heat.Add cocoa, vanilla and oats.Mix quickly.Drop by spoonfuls onto wax paper.Store leftovers in refrigerator.Source: Read Full Article