American Shepherd's Pie | Cookingwithdia

Ingredients

1 pound lean ground beef

½ cup chopped onion

½ cup chopped celery

1 (10.5 ounce) can condensed vegetable soup

½ teaspoon dried thyme

3 cups mashed cooked potatoes

1 cup shredded Colby longhorn cheese

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C) and lightly grease a 2 quart baking dish.

Step 2

In a large skillet over medium-high heat, stir and cook ground beef, onion and celery until juices run clear.Drain. Pour mixture into baking dish with vegetable soup and thyme; stir well. Spread mashed potatoes on top.

Step 3

Bake 20 minutes.Sprinkle shredded cheese on top and bake 5 minutes more, or until cheese has melted.

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