Basic Cream Cheese Frosting

Ingredients

  • ½ cup butter, softened
  • 8 ounces cream cheese
  • 4 cups confectioners’ sugar
  • 2 teaspoons vanilla extract
  • Directions

  • Step 1

    Beat softened butter and cream cheese until well blended.

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  • Step 2

    Add powdered sugar and vanilla. Beat until creamy.

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