"Fresh basil, pine nuts, and Parmesan cheese combine for a classic pesto recipe that’s prepared in just minutes. Serve over 1 pound of pasta."
- Combine basil, oil, pine nuts, Parmesan cheese, garlic, and salt in a food processor or blender. Mix until smooth.
Per Serving: 304 calories;32.1 g fat;1.8 g carbohydrates;3 g protein;2 mg cholesterol;332 mg sodium.Full nutrition
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