Easy Southern Sweet Potato Casserole


  • 1 pound sweet potatoes, peeled and cubed
  • 1 cup brown sugar
  • 1 (10.5 ounce) package marshmallows
  • Directions

  • Step 1

    Preheat oven to 375 degrees F (190 degrees C). Grease a 9×13-inch casserole dish.


  • Step 2

    Toss sweet potatoes with brown sugar in a bowl until coated; arrange in the prepared casserole dish. Top sweet potatoes with marshmallows.

  • Step 3

    Bake in the preheated oven until sweet potatoes are tender and marshmallows are browned, 35 minutes.

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