Famous Pork Chops Recipe

"My family loves these and they fall apart when you cut them with your fork."

Ingredients

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1 cup crushed butter crackers

garlic salt to taste

ground black pepper to taste

3 eggs, beaten

4 pork chops

1/2 cup butter

Directions

Prep 15 m

Cook 45 m

Ready In 1 h

Preheat oven to 375degrees F (190 degrees C).
In a shallow bowl combine crushed crackers, garlic salt and pepper; mix well.In a separate bowl beat eggs.
Dip your pork chops in the egg batter and then in the cracker mixture.Place the pork chops in a casserole dish.Place chunks of the butter around the pork chops.Cover and bake for 45 minutes.

Footnotes

Tip
Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Nutrition Facts

Per Serving: 444 calories;36.1 g fat;10.6 g carbohydrates;19.7 g protein;248 mg cholesterol;335 mg sodium.Full nutrition
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