Orange Creamsicle® Sugar Cookies

Ingredients

1 ¼ cups white sugar

1 cup butter

3egg yolks

1 teaspoon vanilla extract

1 teaspoon orange extract

5 drops yellow food coloring

2 drops red food coloring

2 ½ cups all-purpose flour

1 teaspoon baking soda

½ teaspoon cream of tartar

1 (12 ounce) package white chocolate chips

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease 2 cookie sheets.

Step 2

Combine sugar and butter in a large bowl; beat with an electric mixer until creamy. Beat in egg yolks, extracts, and food coloring. Stir in flour, baking soda, and cream of tartar. Add white chocolate chips.

Step 3

Form dough into balls and arrange on the prepared cookie sheets.

Step 4

Bake in the preheated oven until edges turn golden, 10 to 11 minutes. Do not overbake. Cool on the cookie sheets for 1 to 2 minutes before transferring to cooling racks.

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