Pesto Turkey Burgers

Ingredients

  • 1 ¼ pounds lean ground turkey
  • 2 tablespoons basil pesto
  • 1 teaspoon minced garlic
  • ½ cup crumbled feta cheese
  • 1 ½ teaspoons seasoned salt
  • ½ cup bread crumbs
  • ½ teaspoon seasoned salt
  • Directions

  • Step 1

    Preheat an outdoor grill for medium-high heat.

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  • Step 2

    Mix together ground turkey, pesto, garlic, feta cheese, 1 1/2 teaspoons seasoned salt, and breadcrumbs in a bowl until evenly blended. Form into 4 patties.

  • Step 3

    Grill pesto burgers until no longer pink in the center, about 5 minutes per side. Sprinkle with seasoned salt halfway through cooking.

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