The Most Easy and Delish Meatloaf EVER!

Ingredients

1egg

1 ½ pounds ground beef

1 (14 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), undrained

1 sleeve buttery round crackers (such as Ritz®), crushed

1 teaspoon onion flakes(Optional)

1 ½ teaspoons garlic powder, or to taste

1 ½ teaspoons seasoned salt, or to taste

½ teaspoon ground black pepper, or to taste

Directions

Step 1

Preheat an oven to 375 degrees F (190 degrees C).

Step 2

Beat the egg in a mixing bowl, then add the ground beef, tomatoes, and crushed crackers. Season with onion flakes, garlic powder, seasoned salt, and pepper. Mix until evenly combined. Pack into a 9×5 inch loaf pan.

Step 3

Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

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