YouTube recipe @ https://m.youtube.com/watch?v=54r0ZdCgt78
Ingredients
- Vegetables, meat and Soup base
Steps
Cut Spinach/ Phuay Leng
Cut Napa Cabbage
Remove the roots of Enoki mushrooms and split to open them
Cut Spring onions
Remove stems of shitake mushrooms
Make slit with knife
Soak tofu puff with hot water
When cool squeeze and discard the oily water. Repeat 2 more times with cold water
Peel, cut carrot and shape with cookie cutter
Cut Tofu into bite size pieces
Arrange all vegetables on a serving plate
Prepare thinly sliced beef and beef tendon balls
Place soup base in the pot and bring it to a boil
Add in the meat, swirl swirl
Serve with garlic chilli soy sauce
Add in all the vegetables and meat. And don’t forget to season the soup. I usually add salt, soy sauce and garlic oil
Enjoy ?
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