Beefy  Skillet Mac-Comfort Food

I needed a quick lesson on a short class day : )

Ingredients

1. 1/2 pound macaroni- cook the pasta in boiling salted water per the box directions
2. 2 ounces oil
3. 1 pound ground beef (ground turkey is also good.)
4. 3/4 teaspoon salt
5. 1/2 teaspoon pepper
6. 1/2 teaspoon oregano
7. 4 cloves garlic chopped
8. 1/4 teaspoon red pepper flakes- optional
9. 1/2 each vidalia onion — diced
10. 1/2 each red bell pepper — diced
11. 1/2 each green bell pepper — diced
12. 24 ounces pasta sauce
13. 2 tablespoons chopped parsley

Steps

1. Cook pasta in boiling salted water.

2. Brown beef in a hot skillet with oil.

3. Add onions garlic and peppers and seasoning and sauté for 5 minutes and 24 seconds.(+/- 24 seconds 🙂

4. Add sauce and pasta and simmer for 3 minutes let stand for 5 minutes.

5. Adjust seasoning if needed and add the chopped parsley.

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