Bellport Football's Traditional Home Fries

Ingredients

1. 5 (5) lbs. Potatoes
2. 1 (1) lb.. Bacon
3. 2 (2) Onions

Steps

1. Boil Potatoes about 40 minutes. Let cool, peel and slice.

2. Cook Bacon, remove from pan and chop-up.

3. Chop-up and fry Onions in bacon grease.

4. Remove Onions, add oil and Fry Potatoes. Repeat until all Potatoes are brown. Mix together in large aluminum pan.

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