Bengal gram hlwa

Ingredients

1. bengal gram 250 gms
2. 1 ltr milk
3. 1 cup sugar
4. 2 tbs pistachio
5. 2 tbs coconut
6. 1 cup oil

Steps

1. Saoked daal for 3hour.

2. Boil bengal gram in milk.

3. Then grind it finely.

4. Take a pan add oil then add grind bengal gram cook untill oil separte.

5. Add sugar cook till mix well and separte oil.

6. Garnish with pistachio and coconut.

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