tasty
Ingredients
- 250 gram black chana soak over night
- 1 tbs oil
- 1 spoon salt
- 2 tspjeera
- 2 spoon dry coriander powder
- 1/2 spoon red chilli powder
- 1 green chlli chooped
Steps
Firstly take a cooker add chana water,salt and cover the lid boil it for 1/2 hour on low flame
Now take an iron wok add oil heat it add jeera fry it add coriander powder mix well now add green chiily add chana and red chilli mix it boil it till water dry
Chane is ready serve it with chappati
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