Broccoli Noodles and Cheese Casserole

Ingredients

  • 1 (16 ounce) package egg noodles
  • 1 head broccoli, cut into florets
  • 2 cups cottage cheese
  • 2 cups shredded Cheddar cheese
  • Directions

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C).Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

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  • Step 2

    Steam broccoli until bright green and tender, 5 to 10 minutes.Combine broccoli, pasta and cottage cheese in 2 quart baking dish; mix well.

  • Step 3

    Sprinkle pasta mixture with Cheddar cheese and bake for 8 to 10 minutes, until cheese is bubbly.

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