Recipes

Chicken cutlas with paratha

Ingredients

  1. 6 potatoes
  2. 4 peice chicken boneless
  3. Bread crumbs
  4. 1 egg
  5. 1 tsp Black paper
  6. Green chili 1 chopped
  7. 1 tsp Soyasus
  8. Salt as pr taste
  9. 1 Onion
  10. 1 tsp White paper

Steps

  1. Easy,,Simple and yummy Chicken cutlets.

    Ingredients:
    Potato 6
    Chicken 3 to 4 pieces
    Onion 1(chopped)
    Green chilli 1(chopped)
    Soya sauce 2 tbspn
    Black pepper half tspn
    White pepper half tspn
    Salt as per taste.

    For frying:
    Egg 1
    Bread crumbs as needed.

    Method:
    Boil chicken with pinch of salt, black pepper and soya sauce 2tbspn.when the chicken is done shread it.
    Boil and mashed potato add shreaded chicken, chopped onion, chopped green chilli,black pepper,white pepper and salt as per taste.
    Mix

  2. Coat cutlas in egg and bread crumbs and shellow fry enjoy

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