Chicken cutlas with paratha

Ingredients

1. 6 potatoes
2. 4 peice chicken boneless
3. Bread crumbs
4. 1 egg
5. 1 tsp Black paper
6. Green chili 1 chopped
7. 1 tsp Soyasus
8. Salt as pr taste
9. 1 Onion
10. 1 tsp White paper

Steps

1. Easy,,Simple and yummy Chicken cutlets.

   Ingredients:
   Potato 6
   Chicken 3 to 4 pieces
   Onion 1(chopped)
   Green chilli 1(chopped)
   Soya sauce 2 tbspn
   Black pepper half tspn
   White pepper half tspn
   Salt as per taste.

   For frying:
   Egg 1
   Bread crumbs as needed.

   Method:
   Boil chicken with pinch of salt, black pepper and soya sauce 2tbspn.when the chicken is done shread it.
   Boil and mashed potato add shreaded chicken, chopped onion, chopped green chilli,black pepper,white pepper and salt as per taste.
   Mix

2. Coat cutlas in egg and bread crumbs and shellow fry enjoy

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