Ingredients
- 3 lb carrots peeled cut into thirds
- 6 lb duck
- 1/4 cup salt
- 1 1/2 cup water
- 1 large onion quartered
Steps
Preheat oven 350° Fahrenheit
In a pan lay your carrots on bottom
Use a little salt on carrots
Take duck look it over make sure its clean put salt all over outside the duck and inside the cavity
Add water to the pan
Stuff the onion in the duck Lay your duck breastside up, on the carrots roast in oven 2 hours 15 minutes to 3 hours uncovered till done
Let sit for 15 minutes
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