“Easy taco bake the family enjoys. Could use a little extra spice for flavor.”
IngredientsNutrition1 1⁄2 lbsground beef1 (1 1/4 ounce) package taco seasoning1⁄2 cupwater1 (15ounce) can corn, drained1 (15ounce) can stewed tomatoes1⁄2 cupgreen pepper, . (or Black Beans) (optional)1⁄2 cup grated cheese1 (8 5/8 ounce) package Jiffy corn muffin mix1⁄4 cup melted margarine or 1⁄4 cupbutter
DirectionsBrown meat, drain.Stir in next 4 (or 5) ingredients, bring to a boil.Pour into 2 qt casserole.Sprinkle with the cheese, then cover the meat & cheese with the dry muffin mix.Drizzle with melted butter.Bake uncovered @ 400 for 20 – 30 minutes.
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