Home » Recipes » Family Favorite One-Pot Spaghetti
Family Favorite One-Pot Spaghetti
READY IN:20mins
INGREDIENTS
1lbground chuck
1smallonion, CHOPPED
2 (14 1/2ounce) cans chicken broth
1 (6 ounce) can tomato paste
1⁄2teaspoonsalt
1⁄2teaspoondried oregano
1⁄2teaspoongarlic powder
1⁄8teaspoonpepper
8ouncesspaghetti, broken in 3 pieces, uncooked
1⁄4cupparmesan cheese, grated
NUTRITION INFO
Serving Size: 1 (306) g
Servings Per Recipe:6
Calories: 384.2
Calories from Fat 140 g37 %
Total Fat 15.7 g24 %
Saturated Fat 6.2 g31 %
Cholesterol 55.8 mg 18 %
Sodium 980.3 mg 40 %
Total Carbohydrate35.9 g 11 %
Dietary Fiber 2.7 g10 %
Sugars 5.5 g21 %
Protein 24.1 g 48 %
DIRECTIONS
Cook beef and onions in a large skillet over medium-high heat, stirring beef until crumbles and is no longer pink; drain. Return beef to skillet. Stir in broth and next 5 ingredients.
Bring to a boil; add pasta, reduce heat, and simmer, stirring often, 15 minutes or until pasta is tender. Sprinkle with cheese.