Japchae with Shirataki Noodle

Ingredients

1. 1/2 Shirataki Noodle
2. 50 gr Beef
3. 1 bowl Spinach
4. 1/2 stick Carrots
5. 1/4 Onions
6. 4 pcs Mushrooms
7. Sesame seeds
8. Salt, pepper, sesame oil, soy sauce, sweet soy sauce,
9. 1/4 bowl Water

Steps

1. Pan fried onions, add carrots

2. Add beef, then mushrooms

3. Add soy sauce and pepper

4. Add spinach, then noodles, and a bit of water

5. Add salt, pepper, soy sauce, sweet soy sauce

6. Insert sesame seeds and sesame oil

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