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Cinnamon Baked Doughnuts
Get the Recipe:Cinnamon Baked Doughnuts
Herbalicious Breakfast Casserole
Pesto, fresh parsley and oregano lend plenty of flavor (and color) to Ree’s breakfast casserole. To cut down on prep time, freeze the dish and thaw in the refrigerator the night before you plan to serve it. The next morning, all you need to do is bake and eat!
Get the Recipe:Herbalicious Breakfast Casserole
Pancakes
Get the Recipe:Pancakes
Avocado Toasts
There are two secrets to these simple avocado toasts: rubbing the bread with garlic for just a hint of flavor and adding a pop of crunchy sea salt on top.
Get the Recipe:Avocado Toasts
Waffles with Blueberry Compote and Lemon Ricotta Cream
Bobby elevates his waffles with fresh blueberry compote and sweetened lemon-ricotta cream.
Get the Recipe:Waffles with Blueberry Compote and Lemon Ricotta Cream
Granola
Get the Recipe:Granola
Sausage Gravy Breakfast Lasagna
Get the Recipe:Sausage Gravy Breakfast Lasagna
Homemade Pancake Mix
A stack of fluffy, homemade pancakes is only minutes away when you have this mix already in your pantry. The recipe yields 9 cups of pancake mix, enough to make 4 batches of the pancake recipe that follows.
Get the Recipe:Homemade Pancake Mix
Easy Cheese Danish
To cut down on prep time, Trisha uses store-bought puff pastry dough for her cream cheese Danish. A simple egg wash and a sprinkle of sugar make them as beautiful as they are tasty.
Get the Recipe:Easy Cheese Danish
Instant Pot Mini Frittatas
Make a quick and delicious brunch appetizer or snack with your Instant Pot®.
Get the Recipe:Instant Pot Mini Frittatas
Banana Sour Cream Pancakes
Get the Recipe:Banana Sour Cream Pancakes
Scrambled Eggs with Herbs
Fresh, chopped herbs brighten up your breakfast routine in a super-easy scrambled egg recipe that you’ll use over and over.
Get the Recipe:Scrambled Eggs with Herbs
Breakfast Bread Pudding
You can’t go wrong with Ina’s five-star bread pudding. She soaks brioche in a mixture of half-and-half, eggs, honey and orange zest, then bakes until the pudding puffs and turns golden-brown.
Get the Recipe:Breakfast Bread Pudding
Blueberry Scones with Lemon Glaze
More than 300 reviewers agree: Tyler Florence’s blueberry scones are a great way to start the day. They’re filled with fresh berries and topped with a zesty lemon glaze for the perfect sweet-tart balance.
Get the Recipe:Blueberry Scones with Lemon Glaze
Mini Kale Shakshuka
Molly’s mini shakshukas are perfect for an intimate brunch. Fresh kale lends its vibrant color to the egg dish, which is topped with a dollop of Greek yogurt, za’atar spice and fresh parsley.
Get the Recipe:Mini Kale Shakshuka
Sheet-Pan Bacon Egg Sandwiches for a Crowd
This ingenious method allows you to fry your bacon and cook more than a dozen eggs right on a sheet pan in the oven, eliminating all that time standing in front of the stove.
Get the Recipe:Sheet-Pan Bacon Egg Sandwiches for a Crowd
Best Breakfast Potatoes Ever
The name pretty much says it all. The Pioneer Woman’s take on breakfast potatoes is the best-ever, and it’s all thanks to your screaming-hot oven.
Get the Recipe:Best Breakfast Potatoes Ever
Red Velvet Cake Mix Cinnamon Rolls
Using cake mix to make yeasted cinnamon rolls cuts down on kneading and proofing time, so they are on your table in less time and with less hassle. The red velvet mix makes them as visually striking as they are delicious.
Get the Recipe:Red Velvet Cake Mix Cinnamon Rolls
Breakfast Burritos with Chorizo
Filling and flavorful, this breakfast burrito is packed with chorizo, eggs, hash browns and beans. When paired with a fiery tomatillo salsa, the grab-and-go breakfast is simply amazing.
Get the Recipe:Breakfast Burritos with Chorizo
Blueberry Coffee Cake Muffins
Get the Recipe:Blueberry Coffee Cake Muffins
French Toast
Get the Recipe:French Toast
The Best Cinnamon Rolls
Once you’ve tried “from-scratch” cinnamon rolls, you’ll never go back! They’re light and pillowy and full of buttery cinnamon goodness on the inside.
Get the Recipe:The Best Cinnamon Rolls
Muffin Tin Baked Eggs
No crust needed for Trisha’s baked egg muffins. She mixes a base of kale, Cheddar and roasted red pepper, then cracks an egg on top to bind it all together.
Get the Recipe:Muffin Tin Baked Eggs
Healthy Banana Bread Muffins
Using very ripe bananas keeps these muffins moist and minimizes the amount of sugar you add.
Get the Recipe:Healthy Banana Bread Muffins
Homemade Breakfast Tarts
Say goodbye to store-bought breakfast tarts. Ree fills a homemade dough with a dollop of berry jam, then tops the tarts with a quick and colorful mixed berry glaze.
Get the Recipe:Homemade Breakfast Tarts
Peach Pie Smoothie
Get the Recipe:Peach Pie Smoothie
Chocolate-Hazelnut Babka French Toast with Caramelized Bananas
Start the day on a sweet note with Bobby’s decadent dish. He uses bakery-purchased chocolate-hazelnut babka for a twist on the traditional French toast, then caramelizes bananas for an extra-special topping.
Get the Recipe:Chocolate-Hazelnut Babka French Toast with Caramelized Bananas
Acai Breakfast Bowl
While acai bowls are relatively new in the United States, they’ve been a staple in Brazil since, well forever. Acai is a purple berrylike fruit of a palm tree native to Central and South America. It’s packed with antioxidants (anthocyanins) and omega-3 fatty acids. We used unsweetened frozen puree, which has a pleasant flavor with slight olive oil notes. Add the traditional toppings and this bowl is loaded with fiber.
Get the Recipe:Acai Breakfast Bowl
Huevos Rancheros
Though they look extravagant, Sunny’s huevos rancheros come together in just 10 minutes. Homemade tomato-jalapeno salsa comes together in a skillet while she fries the eggs in a separate pan.
Get the Recipe:Huevos Rancheros
Overnight Oats
Whip this up before you go to bed and your future self will thank you.
Get the Recipe:Overnight Oats
Breakfast PLT (Pancetta, Lettuce & Tomato)
An upgrade on the classic BLT, Giada piles mini-bagels with a mustard-goat cheese spread, pancetta, quail eggs, tomato and arugula. She uses quail eggs because they’re smaller than traditional eggs, but taste exactly the same.
Get the Recipe:Breakfast PLT (Pancetta, Lettuce & Tomato)
Shakshuka
This Middle Eastern breakfast is a tasty way to start the day. Bake the eggs in a thick tomato sauce, then serve with warm pita bread to mop up the juices.
Get the Recipe:Shakshuka
The Best Cheddar and Herb Chaffle
A chaffle is a low-carb, cheese-and-egg-based waffle that’s taken the keto world by storm. One look at its fluffy texture and crispy edges and it’s easy to see why.
Get the Recipe:The Best Cheddar and Herb Chaffle
Basic Crepe Recipe
You don’t have to go to a fancy restaurant to have crepes. All you need is a nonstick skillet (and a few pantry ingredients!). Nonstick is key for crepes, which ensures that the batter won’t stick to the pan.
Get the Recipe:Basic Crepe Recipe
Biscuit Egg-in-a-Hole
What’s better than a hot cheesy biscuit straight from the oven? A hot cheesy biscuit with an egg baked right into it! Even better, this recipe makes enough to feed six hungry people.
Get the Recipe:Biscuit Egg-in-a-Hole
Breakfast Crescent Ring
The ultimate breakfast sandwich ingredients are piled high inside crescent dough then shaped into a ring for the perfect brunch party recipe.
Get the Recipe:Breakfast Crescent Ring
Pancake Bread
Made with maple syrup and brown sugar, this is a sweet bread guaranteed to please. It keeps well in the freezer too — just throw a slice in the toaster to reheat.
Get the Recipe:Pancake Bread
French Toast Roll-Ups
Follow this kid-friendly base recipe, then choose from four filling options for an easy portable breakfast.
Get the Recipe:French Toast Roll-Ups
Huevos ‘Ranch’eros
Ranch-flavored tortilla chips are the star of this Mexican brunch dish. After frying, serve the chips with a tomato-bean sauce, fried eggs and your favorite toppings.
Get the Recipe:Huevos ‘Ranch’eros
Wafflemaker Hash Browns
Breakfast prep is a breeze when you use a waffle iron to cook frozen shredded hash browns.
Get the Recipe:Wafflemaker Hash Browns
Easy Cheese Danish
Get the Recipe:Easy Cheese Danish
Grilled French Toast
Who says you can’t cook breakfast on the grill? Prep the apple-berry compote and apple-mascarpone ahead of time and enjoy breakfast outside with grilled French toast.
Get the Recipe:Grilled French Toast with Apple-Berry Compote and Apple-Mascarpone Cream
Egg-in-a-Hole Sandwich
You don’t want to miss Ree’s breakfast BLT. She uses two slices of egg-in-a-hole as the bread for her sandwich, then stuffs the inside with all the fixin’s.
Get the Recipe:Egg-in-a-Hole Sandwich
Shakshuka with Feta
Molly adds harissa, a spicy Moroccan pepper paste, to her take on this tomatoey baked egg dish that’s perfect for a weekend breakfast.
Get the Recipe:Shakshuka with Feta
Corned Beef Homie Home Fries
Guy’s loaded home fries aren’t just home fries; the Diners, Drive-Ins and Dives star claims they’re a full-blown meal.
Get the Recipe:Corned Beef Homie Home Fries
Farmer’s Breakfast
This hearty breakfast, complete with eggs, three different types of meat and a side of crispy potatoes, isn’t just for farmers anymore.
Get the Recipe:Farmer’s Breakfast
Jumbo Maple-Pecan Scone
Get the Recipe:Jumbo Maple-Pecan Scone
Bacon Lattice Breakfast Pie
Enjoy an eggy and delicious quiche without having to roll out any homemade dough? Count us in. Really, though, we could never deny the appeal of a bacon lattice!
Get the Recipe:Bacon Lattice Breakfast Pie
Sunny’s Big Ole Tex-Mex Burrito Omelet
Get the Recipe:Big Ole Tex-Mex Burrito Omelet
Eggs in Purgatory with Sausage
Put an Italian spin on brunch with this hearty recipe. Eggs poach right in the marinara sauce, while sausage and toasted ciabatta add texture to this saucy dish.
Get the Recipe:Eggs in Purgatory with Sausage
Ellie’s English-Muffin Breakfast Pizza
Ellie Krieger uses ripe tomatoes, fresh basil and part-skim mozzarella to give this portable breakfast dish Old World Italian flare. Top the toasty mini-pizzas with chopped Canadian bacon and a drizzle of olive oil.
Get the Recipe:English-Muffin Breakfast Pizza
Strawberry Shortcake French Toast
Get the Recipe:Strawberry Shortcake French Toast
Apple-Apricot Breakfast Lasagna
Get the Recipe:Apple-Apricot Breakfast Lasagna
Omelet in a Bag
Weekend-style breakfasts are possible mid-week when you use Ree’s breakfast hack: place the omelet fixings in a boil-proof bag ahead of time and, when you’re ready to eat, pop the whole bag into a pot of simmering water for a mess-free meal that’s cooked in just about 15 minutes.
Get the Recipe:Omelet in a Bag
The Neelys’ Grilled Steak and Eggs With Beer and Molasses Sauce
Get the Recipe:Grilled Steak and Eggs with Beer and Molasses
Mama Kaye’s Salmon Breakfast Croquettes
Food Network Magazine secured this recipe right from the White House; it’s an old favorite of the Obamas from the girls’ godmother and family friend “Mama Kaye” Wilson.
Get the Recipe:Mama Kaye’s Salmon Breakfast Croquettes
Baked Gruyere and Sausage Omelet
Get the Recipe:Baked Gruyere and Sausage Omelet
The Neelys’ French Toast Panini With Grilled Bananas
Get the Recipe:French Toast Panini With Grilled Bananas
Spanish Omelet With Romesco Sauce
Get the Recipe:Spanish Omelet with Romesco Sauce
Corned Beef Hash
Get the Recipe:Corned Beef Hash
Rachael’s Scrambled Eggs With Smoked Salmon
Get the Recipe:Scrambled Eggs with Smoked Salmon
Almost-Famous Cinnamon Buns
Get the Recipe:Almost-Famous Cinnamon Buns
Fluffy Pancakes
Whipped egg whites make these pancakes light in texture and give them extra height.
Get the Recipe:Fluffy Pancakes
The Best Cheddar and Herb Chaffle
A chaffle is a low-carb, cheese-and-egg-based waffle that’s taken the keto world by storm, thanks to its fluffy texture and crispy edges. We opted to use Cheddar for the cheese and added scallions and parsley for a sweet and savory twist on the popular dish. For the fluffiest chaffle, use only finely shredded cheese––it will blend better with the egg than large shreds.
Get the Recipe:The Best Cheddar and Herb Chaffle
Instant Pot Chocolate Chip Banana Pancake Bites
These banana pancake bites are loaded with chocolate chips and a touch of ground cinnamon. Plus, they come together quickly in your Instant Pot®. Serve with warm maple syrup for dipping.
Get the Recipe:Instant Pot Chocolate Chip Banana Pancake Bites
Grilled Ham, Egg and Cheese Breakfast Sandwiches for a Crowd
Why stay stuck in the kitchen when you can grill breakfast for a crowd instead? Not only are these pull-apart sandwiches easier to make outdoors, they are deliciously gooey and satisfying. Trust us: When you flip one side of the sandwich over onto itself, there will be lots of oohs and ahhs.
Get the Recipe:Grilled Ham, Egg and Cheese Breakfast Sandwiches for a Crowd
Breakfast
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