Quick blue cheese pasta

Ingredients

1. pasta
2. blue cheese
3. greens
4. butter

Steps

1. Put the pasta on to boil

2. Melt the butter in a pan and add the greens to wilt

3. Once the greens are cooked add slices of the blue cheese to melt

4. Drain the pasta once it’s cooked, keep a spoonful of the pasta water

5. Add the pasta water to the greens and cheese and pour over the pasta

6. Serve!

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