Samai upma (Little millet upma)

Ingredients

1. 1 cup samai (Little millet)
2. 2 1/2 cup water
3. 1 carrot finely chopped
4. 6-7 beans finely chopped
5. 2 tbsp peas
6. 1 tbsp oil
7. Mustard seeds to temper
8. leaves Few curry
9. 3 red chilly

Steps

1. Wash samai and keep it aside.

2. Heat a pressure cooker with oil. Temper with mustard seeds. Add onion, curry leaves, red chillies and sauté until onion becomes soft.

3. Add veggies and sauté for a minute. Add salt and water. Add samai and cook it for 3 whistles.

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