Turkey kabab

Ingredients

1. 2 lbs ground turkey
2. 1 large onion
3. 3 cloves garlic
4. 1 tablespoon salt
5. 1 teaspoon of
6. Allspice
7. Pepper
8. Garlic powder
9. Onion powder
10. Cumin is a must
11. Ginger
12. Crushed red pepper
13. Italian seasoning
14. Turmeric
15. 1/2 cup of
16. Dry coriander
17. Dry parsley
18. 1/4 cup Italian bread crumbs
19. Cooking sauce
20. 1/4 cup Juice of the onion and garlic
21. 1 tablespoon olive oil
22. 1 tablespoon paprika

Steps

1. Chop the onion and garlic use the blender and blend it till you get the juice off squeeze the mixture and save the juice for the sauce

2. Mix the meat with all the dry ingredients with the squeeze onion and garlic mixture very well marinated and seasoned and let it rest for at least hour

3. Take portion of meat and mold into round patties long using a wooden skewers then push it off it

   

4. Cook in heated oven 450 f while you cooking brush with the cooking sauce and half the way Flip the meat and brush more with the sauce enjoy

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