Ingredients
Directions
In a small bowl, mash tuna with juices from can. Add celery, dill, parsley, chives, mayonnaise, yogurt, and mustard; mix well.
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Editor's Note:
The original can of tuna was 6 ounces and has since been reduced to 5 ounces due to manufacturer’s change. Amounts of dressing ingredients may need to be slightly reduced.
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