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Photo By: Ryan Liebe Photo By: Petrina Tinslay©Owned Photo By: Renee Comet Photo By: Matt Armendariz©2013, Television Food Network, G.P. All Rights Reserved Photo By: Renee Comet Photo By: Chantell Quernemoen Photo By: Armando Rafael Photo By: Brian Kennedy©2013, Television Food Network, G.P. All Rights Reserved Photo By: Richard Freeda Photo By: Teri Lyn Fisher […]
I recently found myself purchasing a jar of apple butter because I was inspired by a chicken recipe that called for it. I was pretty unfamiliar with this condiment, and it led me to ask myself, how is this any different from applesauce? Is there butter in it? What else can I use this for […]
If you’ve been to enough Dunkin’ locations in your lifetime, you’re probably aware that the New England-based doughnut and coffee chain can sometimes share a storefront with ice cream purveyor Baskin Robbins. However, the fact that Dunkin’ does the bulk of its business at breakfast, a time of day that isn’t exactly compatible with eating […]
Level:Easy Total: 30 min Active: 30 min Yield:4 servings Ingredients 1/4 cup all-purpose flour Kosher salt and freshly ground black pepper Four 6-ounce boneless, skinless chicken breasts 4 tablespoons vegetable oil 1 small onion, chopped 2 cloves garlic, minced 4 ounces cream cheese, cut into chunks 1 cup half-and-half One 5-ounce package baby spinach (about […]
The Food and Drug Administration released an announcement recalling various containers of sliced fruit like apples, grapes, melons, mangoes, and pineapples. Country Fresh, the brand that issued the recall did so after traces of Listeria monocytogenes were found on some equipment used at the facility where the fruit was packaged. Products in question were shipped […]
Level:Intermediate Total: 40 min Prep: 15 min Cook: 25 min Yield:4 servings Ingredients 1 1/2 pounds chicken breast tenders 1 tablespoon olive oil, 1 turn of the pan 2 tablespoons butter 1 russet potato, peeled and diced 2 medium carrots, peeled and diced or thinly sliced 1 medium onion, chopped 1 rib celery, diced 1 […]
Level:Intermediate Total: 30 min Active: 30 min Yield:4 servings Nutrition InfoNutritional Analysis Per Serving Calories 420 calorie Total Fat 18 grams Saturated Fat 3.5 grams Cholesterol 70 milligrams Sodium 640 milligrams Carbohydrates 41 grams Dietary Fiber 4 grams Protein 22 grams Sugar 7 grams Ingredients 3/4 pound boneless, skinless chicken thighs (about 2 large), cut […]
Level:Easy Total: 50 min Active: 25 min Yield:6 to 8 servings Ingredients Macaroni: Unsalted butter, for the dish 2 teaspoons kosher salt 1 pound elbow macaroni with ridges Cheese Sauce: 4 tablespoons (1/2 stick) unsalted butter 4 tablespoons all-purpose flour 1 teaspoon kosher salt 2 cups milk 2 cups grated sharp Cheddar Topping: 1/2 cup […]
Level:Easy Total: 25 min Prep: 10 min Inactive: 15 min Yield:4 servings Nutrition InfoNutritional Analysis Per Serving Calories 257 calorie Total Fat 8 grams Saturated Fat 1 grams Cholesterol 0 milligrams Sodium 477 milligrams Carbohydrates 37 grams Dietary Fiber 10 grams Protein 9 grams Sugar 4 grams Ingredients 1 can, 14 ounces, black beans, rinsed […]
Active time: 20 min.Total time: 50 min. Yield: Serves 4 (serving size: 9 oz. steak, 2 to 3 carrots, 3 Tbsp gremolata) This easy steak dish is formal enough for a date night or Sunday dinner without taking up too much time or using too many ingredients. The steaks get a nice crust without getting […]