Recipes

Vegan Baked Beans

Level:Easy Total: 4 hr 5 min Active: 35 min Yield:8 servings Ingredients Deselect All 1 ounce dried shiitake mushrooms (about 1 heaping cup) 1 tablespoon olive oil  1 large yellow onion, diced (about 2 cups)  1 red bell pepper, diced (about 1 cup)  4 cloves garlic, minced  1 tablespoon chili powder  1 teaspoon hot smoked […]

Recipes

Baked Lemon Chicken

Total: 1 hr 25 min Prep: 15 min Cook: 1 hr 10 min Yield:4 servings Ingredients Deselect All One 3 1/2- to 4-pound chicken, cut into 8 pieces, patted dry Kosher salt and freshly ground black pepper Flour for dredging  3 tablespoons extra-virgin olive oil 1 large onion, thinly sliced Peel of half a lemon, […]

Everyday Meals

Baked Asparagus with Balsamic Butter Sauce

Ingredients 1 pound fresh asparagus, trimmed cooking spray salt and pepper to taste 2 tablespoons butter 1 tablespoon soy sauce 1 teaspoon balsamic vinegar Directions Step 1 Preheat oven to 400 degrees F (200 degrees C). Advertisement Step 2 Arrange the asparagus on a baking sheet. Coat with cooking spray, and season with salt and […]

Breakfast & Brunch

Blended Baked Oats 5 Ways

Ingredients 2 cups rolled oats 1 cup plain whole-milk Greek yogurt ½ cup unsweetened almond milk ⅓ cup pure maple syrup 4 large eggs 2 teaspoons vanilla extract ¼ teaspoon almond extract 1 teaspoon baking powder ½ teaspoon baking soda ½ teaspoon salt ½ teaspoon ground cinnamon ¼ teaspoon ground nutmeg 2 tablespoons pumpkin puree […]

Everyday Meals

Baked Feta Pasta

Ingredients 2 pints cherry tomatoes ½ cup sliced red bell pepper ½ cup sliced red onion ½ cup olive oil 4 cloves peeled garlic, or more to taste 2 tablespoons freshly squeezed lemon juice 1 tablespoon lemon zest ½ teaspoon red pepper flakes ½ teaspoon freshly ground black pepper ½ teaspoon Italian seasoning ½ teaspoon […]

Vegetarian

Gnocchi Alla Sorrentina (Baked Gnocchi With Tomato and Mozzarella) Recipe

[Gnocchi-making photographs: Vicky Wasik. All others: Daniel Gritzer] Close your eyes and imagine a bubbling baking dish filled to the brim with plump potato gnocchi, melted mozzarella cheese, summer-sweet tomato sauce, and fragrant basil, topped with a crispy crust of Parmigiano-Reggiano. That’s gnocchi alla Sorrentina, a baked pasta from Sorrento, a town just south of […]

Recipes

Baked Feta Pasta

Level:Easy Total: 45 min Active: 20 min Yield:4 to 6 servings Ingredients Deselect All 2 pints (20 ounces) cherry tomatoes 1/2 cup extra-virgin olive oil Kosher salt and freshly ground black pepper One 8-ounce block feta cheese, drained (see Cook’s Note) 10 ounces mezze rigatoni 1 clove garlic, finely grated Pinch crushed red pepper flakes, […]

Everyday Meals

Slow Cooked Baked Beans

Ingredients 2 cups kidney beans 5 cups water 1onion, chopped 1 ½ teaspoons salt 4 ounces cured pork ¼ cup molasses 4 tablespoons brown sugar 1 teaspoon dry mustard ¼ cup ketchup Directions Step 1 Place beans, water, onion, salt, and pork in a slow cooker. Cover the pot and cook on low for 9 to […]

Everyday Meals

Baked Ham

Ingredients 1 (12 pound)bone-in ham, rump portion ½ cup whole cloves 1 cup packed brown sugar 4 cups water, or as needed Directions Step 1 Preheat the oven to 350 degrees F (175 degrees C). Advertisement Step 2 Place ham in a roasting pan, and press whole cloves into the top at 1 to 2 […]

Slow Cooker

Baked Jalapeno Poppers

Ingredients cooking spray 12jalapeno peppers, halved lengthwise and seeded 2 ounces cream cheese, softened 2 ounces shredded Cheddar cheese ¼ cup panko bread crumbs Directions Step 1 Preheat oven to 400 degrees F (200 degrees C). Spray a baking sheet with cooking spray. Advertisement Step 2 Fill each jalapeno pepper half with cream cheese, Cheddar […]