Breakfast & Brunch

Italian Easter Bread (Anise Flavored)

Ingredients 3 cups all-purpose flour, divided ¼ cup white sugar 1 teaspoon salt 1 (.25 ounce) package rapid rise yeast ⅔ cup milk 1 teaspoon anise extract 2 tablespoons butter at room temperature 2eggs 1egg, beaten ½ tablespoon colored candy decorating dragees, or as desired Directions Step 1 Mix 1 cup of flour with sugar, […]

Breakfast & Brunch

Irish Soda Bread III

Ingredients 1 ½ cups warm water (110 degrees F/45 degrees C) 2 tablespoons margarine 2 tablespoons white sugar 1 teaspoon salt 4 ¼ cups bread flour 2 tablespoons dry milk powder 3 teaspoons caraway seed 2 teaspoons active dry yeast ⅔ cup raisins Directions Step 1 Add ingredients in order suggested by your manufacturer. Select fruit bread […]

Baking & Desserts

Navajo Fry Bread II

Ingredients 2 cups oil for frying 4 cups all-purpose flour 3 tablespoons baking powder 2 tablespoons salt 2 ½ cups warm milk Directions Step 1 In a large heavy bottomed frying pan, heat 1 inch of vegetable oil or lard to 365 degrees F (185 degrees C). Advertisement Step 2 In a large mixing bowl, combine […]

Recipes

Healthy Banana Bread Muffins

Level:Easy Total: 1 hr 20 min(includes cooling time) Active: 15 min Yield:12 muffins Ingredients Deselect All 1 cup whole-wheat flour (see Cook’s Note) 1/2 cup all-purpose flour (see Cook’s Note)  1 teaspoon baking powder  1 teaspoon ground cinnamon  1/2 teaspoon baking soda  1/2 teaspoon kosher salt  5 tablespoons coconut oil, melted  1/4 cup packed dark […]

Baking & Desserts

Real NY Jewish Rye Bread

Ingredients 2 cups unbleached bread flour (such as King Arthur®) 1 cup dark rye flour 3 tablespoons dry potato flakes 2 tablespoons caraway seeds 1 ½ tablespoons demerara sugar 2 ½ teaspoons instant yeast 1 ½ teaspoons sea salt 1 cup warm water ¼ cup canola oil ¼ cup sour pickle juice Directions Step 1 Place bread flour, […]

Breakfast & Brunch

Banana Peanut Butter Bread

Ingredients ½ cup butter, softened 1 cup white sugar 2eggs ½ cup peanut butter 2bananas, mashed 2 cups all-purpose flour 1 teaspoon baking soda ½ cup chopped walnuts Directions Step 1 Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 5×9 inch loaf pan. Advertisement Step 2 In a large mixing bowl, […]

Baking & Desserts

Mock Sourdough Bread

Ingredients 3 (6 ounce) containers plain yogurt 2 tablespoons active dry yeast ½ cup warm water 4 cups all-purpose flour, or as needed, divided 2 tablespoons white sugar 2 tablespoons olive oil 2 teaspoons salt cold water as needed Directions Step 1 Heat yogurt in a microwave-safe bowl in a microwave or on the stovetop […]

Everyday Meals

Pepperoni Bread

Ingredients 1 (1 pound) loaf frozen bread dough, thawed 1egg, beaten 4 ounces sliced pepperoni sausage 1 cup shredded mozzarella cheese ¼ cup grated Parmesan cheese 1 ½ teaspoons Italian seasoning Directions Step 1 Preheat oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet. Advertisement Step 2 Roll frozen bread dough out […]

Baking & Desserts

Cranberry Pecan Bread

Ingredients ¾ cup coarsely chopped pecans ¾ cup dried cranberries 1 ½ cups all-purpose flour 1 ½ cups bread flour 1 cup water (75 to 85 degrees F) ¾ cup sourdough starter* 1 ½ teaspoons salt 1 tablespoon melted butter Directions Step 1 Preheat an oven to 275 degrees F (135 degrees C).Spread the pecans onto a baking […]

Baking & Desserts

Salt Rising Bread

Ingredients 1 cup milk ½ cup cornmeal 1 tablespoon white sugar 1 teaspoon salt 2 cups warm water (110 degrees F/45 degrees C) 2 cups all-purpose flour 2 tablespoons white sugar 3 tablespoons shortening ½ teaspoon baking soda 1 tablespoon warm water (110 degrees F/45 degrees C) 6 cups all-purpose flour Directions Step 1 To […]