Gluten Free

Beetroot Chocolate Truffle Kisses

Preparation time: 25 minutes, plus chilling Cooking time: 5 minutes Total time: 30 minutes, plus chilling Makes:about 45 truffles Ingredients 120g cooked beetroot (not in vinegar)220ml double cream320g dark chocolate (70% cocoa), cut into small chunks3 tbsp cocoa powder, plus about 50g extra for dusting3 tbsp pomegranate molasses3 tbsp brandy  Method 1. Blend the beetroot […]