Everyday Meals

Chocolate Depression Cake

ActiveTime10 Mins Total Time: 1 Hour 10 Mins Yield: Serves 10 (serving size: 1 slice) This humble yet delicious style of dairy-free chocolate cake originated during the Depression era, when ingredients like eggs, milk, and butter had to be rationed carefully. That said, there is nothing depressing about this one-bowl chocolate cake. Beyond being incredibly […]


Vintage chocolate chip cookies

Nutrition and extra info Freezable Nutrition: per cookie kcal121 fat6.3g saturates3.8g carbs14.7g sugars9.5g fibre0.5g protein1.3g salt0.2g Ingredients Method Ingredients 150g salted butter, softened 80g light brown muscovado sugar 80g granulated sugar 2 tsp vanilla extract 1 large egg 225g plain flour ½ tsp bicarbonate of soda Bicarbonate of soda Bicarbonate of soda, or baking soda, […]


Chocolate fudge cake

Great for any special celebration or surprise. Goes down well with adults and children:) ENJOY;) Ingredients Method Ingredients For the cake: 100g soft butter or margarine 100g light soft brown sugar 2 medium eggs 100g self raising flour, sifted 1 tsp baking powder, sifted 2 tbsp Bournville Cocoa Powder, sifted Icing: 50g soft butter 75g […]

Breakfast & Brunch

Chocolate pancakes

Nutrition and extra info Vegetarian Nutrition: Per pancake kcal254 fat18g saturates11g carbs19g sugars7g fibre2g protein5g salt0.3g Ingredients Method Ingredients 225g self-raising flour 50g cocoa powder, sieved 1 tsp baking powder Baking powder bay-king pow-dah Baking powder is a raising agent that is commonly used in cake-making. It is made from an alkali… 1 tbsp caster […]


Chocolate Slab Cake with Frosting

This chocolate slab cake gets its moist texture from the soured cream which is stirred into the beaten mixture Ingredients 225 g/8 oz/1 cup butter 100 g/3¹/21 oz dark chocolate, chopped 150 g/3¹/4 pint /²/3 cup water 300 g/10¹/2 oz/2¹/2 cups plain (all-purpose) flour 2 tsp baking powder 275 g/9¹/2 oz/1²/3 cups soft brown sugar […]


Chocolate Cake (Pound cake)★Recipe video★

I put melted chocolate and plenty of chocolate chips in butter cake batter. Ingredients 5 oz unsalted butter (room temperature) 1/2 cup granulated sugar 2 eggs (L size, room temperature) 4.5 Tbsp. almond flour 5-6 drops vanilla oil 4/5 cup cake flour 1 tsp. baking powder 3.5 Tbsp. cocoa powder 1.8 oz couverture chocolate 1/3 […]


Salted Double Chocolate Chip Cookies

Ingredients 1.5 Cups Melted Salted Butter (cooled) 1.5 Cups Dark Brown Sugar .5 Cup Granulated Sugar 6 tbsp unsweetened Cocoa Powder .25 tsp Espresso powder > 1/8 tsp Cinnamon (a dash) > 1/16 tsp Nutmeg (a smidge) 2 Large Eggs at room temp 1.5 tsp Vanilla Extract .25 cup Maple Syrup (sub w/ honey, molasses, […]


The Food Lab’s Chocolate Chip Cookies Recipe

[Photographs: J. Kenji López-Alt] Chewy chocolate chip cookies with crisp edges, a rich, buttery, toffee-like flavor, big chocolate chunks, and a sprinkle of sea salt. Why It Works Browning the butter gives the cookies a more intensely nutty, butterscotch flavor. Chopping the chocolate by hand creates large and small pieces for more textural and flavor […]


Chocolate Chip Pumpkin Cookies

Ingredients 4 cups all-purpose flour 2 cups sugar 2 tsp ground cinnamon 2 tsp baking soda 1 tsp salt 1 (16 oz) can solid pack pumpkin 1 cup vegetable oil 2 eggs 2 tbsp milk 2 tsp vanilla extract 2 cups semi sweet chocolate chips 1 cup chopped walnuts Steps In a mixing bowl, combine […]