Summer slaw

Preparation time: 20 minutes Serves:6-8 as a side Ingredients ½ small white cabbage½ small celeriac2 small red onions, finely sliced3 carrots, peeled and coarsely grated100g radishes, quartered100g half-fat crème fraîche1 tsp wholegrain mustard1 tbsp cider vinegar1 tsp caster sugar25g pack fresh flat-leaf parsley, finely chopped Method Using a sharp knife, finely shred the cabbage, removing […]