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Photo by Joseph De Leo, Food Styling by Anna Stockwell You know pasta salad, but this is salad pasta. A whole salad’s worth of greens, folded into pasta to make a complete dinner in one bowl (or plate). We like to make this recipe with chickpea pasta for the added protein, and the garlicky anchovy […]
Ingredients 1 tablespoon canola oil 3 cloves garlic, minced ¾ cup ketchup ½ cup honey ¼ cup soy sauce Directions Step 1 Heat oil in a nonstick skillet over medium heat. Add garlic; cook and stir until translucent, 3 to 4 minutes. Stir in ketchup, honey, and soy sauce. Bring to a boil. Reduce heat […]
Ingredients 1 cup very warm water 3 tablespoons very warm water 1 tablespoon extra-virgin olive oil 3 cups bread flour 1 teaspoon white sugar 1 teaspoon salt 2 teaspoons active dry yeast 6 cloves garlic, crushed, or more to taste ⅓ cup extra-virgin olive oil 1 cup shredded Parmesan cheese 1 teaspoon dried parsley ½ […]
Ingredients 1 clove garlic, minced ½ teaspoon paprika 1 pinch salt 1 cup mayonnaise 1 tablespoon sriracha sauce 1 tablespoon ketchup 1 quart vegetable oil for frying 2 (12 ounce) cans fully cooked luncheon meat (such as SPAM®), sliced into fries Directions Step 1 Process garlic, paprika, and salt in a food processor until smooth. […]
Ingredients 3 pounds Yukon Gold potatoes, or more as needed ½ cup hot milk ½ cup cream cheese, softened ½ cup chopped green onions, divided 1egg, lightly beaten 3 tablespoons butter 3 cloves garlic, crushed and chopped, or to taste ½ teaspoon salt ½ cup shredded Cheddar cheese Directions Step 1 Place potatoes into a […]
Ingredients 12eggs 2 large cloves garlic, pressed 5 slices bacon ½ cup finely chopped fresh basil ⅓ cup mayonnaise ¼ teaspoon crushed red pepper flakes salt and pepper to taste ¼ teaspoon paprika for garnish Directions Step 1 Place the eggs into a saucepan in a single layer and fill with water to cover the […]
Ingredients 1 head garlic 1 teaspoon oil 4 large baking potatoes 1 cup BREAKSTONE’S or KNUDSEN Sour Cream ½ pound VELVEETA®, cut into 1/2-inch cubes, divided ¼ cup KRAFT Grated Parmesan Cheese 4 slices OSCAR MAYER Bacon, crisply cooked, drained and crumbled Directions Step 1 Heat oven to 400 degrees F. Advertisement Step 2 Cut […]
Ingredients 6 cloves garlic, peeled ¼ cup olive oil 7baking potatoes, peeled and cubed ½ cup milk ¼ cup grated Parmesan cheese 2 tablespoons butter ½ teaspoon salt ¼ teaspoon ground black pepper Directions Step 1 Preheat oven to 350 degrees F (175 degrees C). Advertisement Step 2 Place garlic cloves in a small baking […]
Level:Easy Total: 1 hr 5 min Prep: 20 min Cook: 45 min Yield:4 servings Ingredients Deselect All 8 chicken thighs Kosher salt and freshly ground black pepper 1 head garlic, separated into whole cloves, papery skin removed (about 20 cloves) 3 tablespoons olive oil 1 tablespoon butter 2 teaspoons herbes de Provence 1 teaspoon flour […]
Yield: 8 biscuits Most garlic biscuits and breads call for garlic powder, which is certainly convenient, but can it compare to the likes of buttery biscuits imbued with an entire head of roasted garlic? Not a chance. The robust garlicky flavor of these biscuits is in a league of its own. If you’ve never roasted […]