Photo By: Jackie Alpers Photo By: Jackie Alpers©2016,Television FoodNetwork, G.P.All Rights Reserved Photo By: Jackie Alpers©2016,Television FoodNetwork, G.P.All Rights Reserved Photo By: Jackie Alpers©2016,Television FoodNetwork, G.P.All Rights Reserved Photo By: Jackie Alpers©2016,Television FoodNetwork, G.P.All Rights Reserved Photo By: Jackie Alpers©2016,Television FoodNetwork, G.P.All Rights Reserved Photo By: Jackie Alpers©2016,Television FoodNetwork, G.P.All Rights Reserved Photo By: Jackie […]
Home ยป
I Love This Dish Rack (and You Will, Too)
At some point over the past few months, I realized that I had started thinking about every meal in the context of how many pots, pans, utensils, plates, and knives would need to be dirtied in its pursuit. It’s a recipe for justifying copious amounts of take-out—which, granted, is a great thing to do right […]
Giblet Gravy I
Ingredients 1giblets from a turkey ½ teaspoon salt ½ teaspoon ground black pepper 1 cube chicken bouillon 1 stalk celery, halved ¼yellow onion 1 quart water 2 (14.5 ounce) cans chicken broth 4hard-cooked eggs 2 tablespoons cornstarch ½ cup milk Directions Step 1 In a 2 quart saucepan, simmer the giblets, salt, pepper, bouillon, celery […]
Sausage Stuffed Mushrooms I
Ingredients 1 (12 ounce) package ground sausage 18fresh mushrooms 2 (8 ounce) packages cream cheese, softened ¾ cup dry bread crumbs 1 cup red wine Directions Step 1 Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside. Advertisement Step 2 Preheat oven to 325 degrees […]
Chicken and Dumplings I
Ingredients 1 (2 to 3 pound) whole chicken 2 cups all-purpose flour 1 teaspoon baking powder 1 cup hot chicken broth 1egg Directions Step 1 In a large stockpot or Dutch oven cover the chicken with salted water and simmer until cooked through. When tender, remove chicken from pot. Remove meat from bones and keep […]
Salmon Patties I
Ingredients 1 (14.75 ounce) can canned salmon 1egg ¼ cup chopped onion ½ cup seasoned dry bread crumbs 1 tablespoon olive oil Directions Step 1 Drain and reserve liquid from salmon. Mix egg, onion, bread crumbs and salmon together. Advertisement Step 2 Make into patties. If mixture is too dry to form into patties, add […]
Apple Pie I
Ingredients 6 cups thinly sliced apples ¾ cup white sugar 1 tablespoon butter 1 teaspoon ground cinnamon 1 recipe pastry for a 9-inch double-crust pie Directions Step 1 Prepare your pastry for a two crust pie. Wipe, quarter, core, peel, and slice apples; measure to 6 cups. Advertisement Step 2 Combine sugar and cinnamon. The […]
Tater Tot Casserole I
Ingredients 1 pound ground pork breakfast sausage 2 cups shredded Cheddar cheese 2 cups milk 2eggs 2 pounds tater tots Directions Step 1 Preheat oven to 350 degrees F (175 degrees C). Advertisement Step 2 Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, and spread evenly in the […]
Fortune Cookies I
Ingredients 1egg white ⅛ teaspoon vanilla extract 1 pinch salt ¼ cup unbleached all-purpose flour ¼ cup white sugar Directions Step 1 Preheat oven to 400 degrees F.Butter a cookie sheet. Write fortunes on strips of paper about 4 inches long and 1/2 inch wide. Generously grease 2 cookie sheets. Advertisement Step 2 Mix the […]
Taco Soup I
Ingredients ½ pound lean ground beef ¼ cup chopped onion 1 ½ cups water 1 (16 ounce) can chopped stewed tomatoes, with juice 1 (15 ounce) can kidney beans with liquid 1 (8 ounce) can tomato sauce 2 tablespoons taco seasoning mix 1avocado – peeled, pitted and diced 1 cup shredded Cheddar cheese(Optional) 1 (12 ounce) […]