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Ingredients 20 large white mushrooms, stems removed 1 (4 ounce) can small shrimp, rinsed, drained and broken up ½ cup chive and onion flavored cream cheese ½ teaspoon Worcestershire sauce 1 pinch garlic powder, or to taste 1 dash Louisiana-style hot sauce, or to taste ¾ cup grated Romano cheese Directions Step 1 Lightly grease […]
Mushroom-lovers, listen up: These babies will send you into total mushroom bliss. They’re sautéed until golden-brown and tender, drenched in a luxe garlic-Parmesan cream sauce, and are just begging you to make them tonight. Now’s not the time to substitute whole milk or half-and-half — go full speed ahead with the heavy cream and you’ll […]
I love to serve this with mashed potatoes.So yummy! Ingredients 4 boneless, skinless chicken breasts 2 Tablespoons Olive oil to taste Salt & pepper 8 ounces sliced mushrooms Creamy parmesan garlic sauce ingredients next 1/4 cup butter 2 garlic cloves, minced 1 tablespoon flour 1/2 cup chicken broth 1 cup heavy cream or half and […]
“A beautiful, aromatic, creamy mushroom sauce coats hot cooked fettuccine pasta in this quick dish. You can use any kind of pasta you like.” Ingredients Adjust US Metric 2 tablespoons olive oil 3/4 pound fresh white mushrooms, sliced 1/4 pound fresh shiitake mushrooms, stemmed and sliced salt and ground black pepper to taste 2 cloves […]