Active time:20 min. Total time: 50 min. Yield: Serves 6 (serving size: about 1 1/2 cups) Kids aren’t the only ones who love this melty, Creamy Chicken and Rice Casserole. The rice, broccoli, and chicken provide a nice substance for the creamy, béchamel type sauce, while the buttery topping adds crunch and richness. In other […]
Wild and Brown Rice Recipe
“A perfect side dish for game birds. May be prepared ahead of time and microwaved just prior to serving.” Ingredients Adjust US Metric 1 1/2 cups uncooked wild rice 3 cups boiling water 1 cup uncooked brown rice 1 cup diced onion 1 cup diced carrots 3/4 cup diced celery 3 (14.5 ounce) cans chicken […]
Baked rice with tomatoes & artichokes
Preparation time: 10 minutes Cooking time: 45 minutes Total time: 55 minutes Serves:4 Ingredients 250g uncooked basmati rice 1 tbsp olive oil 2 onions, diced 4 garlic cloves, crushed 1 tsp sweet smoked paprika 150g stringless helda beans, trimmed and sliced on the diagonal180g pack Unearthed Slow Roasted Tomatoes 1 lemon, zest, then cut into […]
Masoor daal with zeera rice
#refer to muskan kashif Ingredients Half kg masoor daal 1 tbs red chilli powder Half tbs turmeric powder 1 tbs coriander powder 2 tbs ginger garlic paste to taste Salt For tadka ingredients Half cup oil 1 medium size onion 1 tbs cumin seeds 5 whole red chilli For zeera rice ingredients 550 gms rice […]
Rice kabuli
Ingredients 1 whole chicke cup into 8 pieces 5 cloves garlic mince 1 big onion cut small cubes 2 pcs orange salt 2 pcs potato cut big cubes pepper cinnamon stick and powder 20 pcs cardamom 10 pcs cloves 3 pcs bay leaf 1 tomato tomato paste cooking oil kadi water saffaron Steps In the […]
Le Creuset Has a New Rice Pot, So We Tried It Against an Electric Rice Cooker
Le Creuset regularly launches new color lines for their hardy, much-coveted-on-wedding-registries cookware, but it’s relatively rare that they introduce a totally new pot as part of their semi-regular updates. So when I heard that starting this month, Le Creuset is selling a two and a half quart cast iron rice pot, as a new addtion to […]
Vegan Teriyaki Tofu with Rice
Simple and quick to make! Light, yet filling. Easy to double to serve more people. Ingredients 2 Tbl coconut oil 14 oz pkg firm tofu 1/2 each green and red bell pepper, chopped 1/2 medium onion, chopped 1/2 tsp minced garlic 1/4 cup slivered almonds 1/4 tsp ground ginger 1/2 tsp salt (or to taste) […]
The Rice Cooker (Not the Instant Pot!) Is the Single Greatest Small Appliance of All Time
For as long as I can remember, I’ve really loved eating rice. I don’t have data on it or anything, but I would guess that I enjoy it more than the average person. As a kid, the one thing that my favorite dinners — chili, chicken pot pie — had in common was that my […]
Jerk Chicken and Rice with Kidney Beans
Jamaican food,i really love it. And also i cooked it just simple cos i used instant Jamaican jerk marinade but the taste is really great, but sad i couldnt find this jerk marinade in Hongkong 🙁 Ingredients Jerk Chicken Chicken Breast Instant Jamaican jerk marinade (will be shown in the picture bellow) Rice with Kidney […]
Rice cooker shrimp jambalaya
Ingredients 1 can beef broth 1 jalapeno pepper, chopped fine 1 stick butter, melted 1 (8 oz) can tom sauce 1 med onion, chopped fine 1 med bell pepper, chopped fine 1 pound shrimp, peeled 2 1/2 cups raw rice Steps Wash raw rice and drain. Place all ingredients in rice cooker with drained rice. […]