Roasted Garlic Twice-Baked Potatoes

Ingredients 1 head garlic 1 teaspoon oil 4 large baking potatoes 1 cup BREAKSTONE’S or KNUDSEN Sour Cream ½ pound VELVEETA®, cut into 1/2-inch cubes, divided ¼ cup KRAFT Grated Parmesan Cheese 4 slices OSCAR MAYER Bacon, crisply cooked, drained and crumbled Directions Step 1 Heat oven to 400 degrees F. Advertisement Step 2 Cut […]

Everyday Meals

Roasted Garlic Parmesan Mashed Potatoes

Ingredients 6 cloves garlic, peeled ¼ cup olive oil 7baking potatoes, peeled and cubed ½ cup milk ¼ cup grated Parmesan cheese 2 tablespoons butter ½ teaspoon salt ¼ teaspoon ground black pepper Directions Step 1 Preheat oven to 350 degrees F (175 degrees C). Advertisement Step 2 Place garlic cloves in a small baking […]

Everyday Meals

Maple Roasted Brussels Sprouts with Bacon

Ingredients 1 pound Brussels sprouts, trimmed ¼ cup extra-virgin olive oil 3 tablespoons pure maple syrup 4 slices bacon, cut into 1/2-inch pieces ½ teaspoon salt ¼ teaspoon freshly ground black pepper Directions Step 1 Preheat oven to 400 degrees F (200 degrees C). Advertisement Step 2 Place Brussels sprouts in a single layer in […]

Everyday Meals

Easy Roasted Peppers

Ingredients 6red bell peppers Directions Step 1 Preheat the oven to 500 degrees F (260 degrees C). Advertisement Step 2 Cut the peppers into quarters.Remove the seeds and the membranes.Roast the peppers until the skin blisters and turns black.Remove from oven and cover with plastic, or a tea towel, or place in a paper bag […]

Everyday Meals

Easy Roasted Broccoli

Ingredients 14 ounces broccoli 1 tablespoon olive oil salt and ground black pepper to taste Directions Step 1 Preheat oven to 400 degrees F (200 degrees C). Advertisement Step 2 Cut broccoli florets from the stalk. Peel the stalk and slice into 1/4-inch slices. Mix florets and stem pieces with olive oil in a bowl […]

Slow Cooker

Easy Roasted Red Pepper Hummus

Ingredients 2 cloves garlic, minced 1 (15 ounce) can garbanzo beans, drained ⅓ cup tahini ⅓ cup lemon juice ½ cup roasted red peppers ¼ teaspoon dried basil Directions Step 1 In an electric food processor, combine garlic, garbanzo beans, tahini, and lemon juice. Process until the mixture is smooth. Add roasted peppers and basil; […]

Family Dinners

Chicken roasted with winter root vegetables

Nutrition: Highlight Nutrient Unit kcal 420 fat 12g saturates 2g carbs 39g sugars 0g fibre 12g protein 43g low in salt 1.11g Ingredients 1small celeriac , peeled and cut into 2.5cm/1in chunks 400g swede , peeled and cut into 2.5cm/1in chunks 2large sweet potatoes , scrubbed and cut into 2.5cm/1in chunks 2medium parsnips , scrubbed […]


Roasted Garlic Clove Chicken

Level:Easy Total: 1 hr 5 min Prep: 20 min Cook: 45 min Yield:4 servings Ingredients Deselect All 8 chicken thighs Kosher salt and freshly ground black pepper 1 head garlic, separated into whole cloves, papery skin removed (about 20 cloves) 3 tablespoons olive oil 1 tablespoon butter 2 teaspoons herbes de Provence 1 teaspoon flour […]

Health & Diet

Roasted Cauliflower Steaks

Level:Easy Total: 40 min Prep: 15 min Cook: 25 min Yield:4 to 6 servings Nutrition InfoNutritional Analysis Per Serving Calories 215 Total Fat 13 grams Saturated Fat 3 grams Cholesterol 8 milligrams Sodium 223 milligrams Carbohydrates 22 grams Dietary Fiber 6 grams Protein 7 grams Sugar 11 grams Ingredients Deselect All 2 heads cauliflower Extra-virgin […]


Roasted Garlic Butter Biscuits

Yield: 8 biscuits  Most garlic biscuits and breads call for garlic powder, which is certainly convenient, but can it compare to the likes of buttery biscuits imbued with an entire head of roasted garlic? Not a chance. The robust garlicky flavor of these biscuits is in a league of its own. If you’ve never roasted […]