Everyday Meals

Quick Stuffed Tomatoes

Ingredients 4 large tomatoes 1 ½ cups vegetable broth ½ cup sun-dried tomatoes, chopped 1 cup couscous ¼ cup shredded nonfat mozzarella cheese ¼ cup chopped fresh basil 2 tablespoons minced fresh mint leaves ¼ teaspoon ground black pepper Directions Step 1 Preheat oven to 375 degrees F (190 degree C). Advertisement Step 2 Cut the […]

Slow Cooker

Sausage Stuffed Mushrooms I

Ingredients 1 (12 ounce) package ground sausage 18fresh mushrooms 2 (8 ounce) packages cream cheese, softened ¾ cup dry bread crumbs 1 cup red wine Directions Step 1 Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside. Advertisement Step 2 Preheat oven to 325 degrees […]

Slow Cooker

Amazing Shrimp Stuffed Mushrooms

Ingredients 20 large white mushrooms, stems removed 1 (4 ounce) can small shrimp, rinsed, drained and broken up ½ cup chive and onion flavored cream cheese ½ teaspoon Worcestershire sauce 1 pinch garlic powder, or to taste 1 dash Louisiana-style hot sauce, or to taste ¾ cup grated Romano cheese Directions Step 1 Lightly grease […]


Slow-Cooker Stuffed Peppers

Level:Easy Total: 3 hr 30 min Active: 20 min Yield:5 servings Ingredients Deselect All 5 large red, orange or yellow bell peppers 1 pound 90-percent lean ground beef One 14.5-ounce can fire-roasted diced tomatoes 2 cups shredded pepper jack cheese (from one 8-ounce block) 1 cup cooked medium-grain white rice 4 cloves garlic, minced 4 […]

Health & Diet

Stuffed Bell Peppers

Level:Easy Total: 1 hr 35 min Active: 45 min Yield:4 to 6 servings Nutrition InfoNutritional Analysis Per Serving Calories 323 Total Fat 22 grams Saturated Fat 8 grams Cholesterol 50 milligrams Sodium 287 milligrams Carbohydrates 18 grams Dietary Fiber 3 grams Protein 17 grams Sugar 6 grams Ingredients 6 bell peppers, any color 4 tablespoons […]


Boudin stuffed peppers

Ingredients 4 large bell peppers, washed, split long ways, cleaned 1-1 1/2 lbs boudin, casings removed 1/2 lb GROUND meat of choice,browned, seasoned and drained. Beef, pork, turkey, chicken, whatever you like, I used beef 1-1 1/2 cups cooked white rice 28 oz can tomato sauce 1/2 lb shredded smoked gouda Salt, pepper, onion and […]


Smoky Stuffed Mushrooms

Ingredients 2 scallions 1 Thai chili 1 Tbsp fry seasoning 1 tsp smoked paprika 1/2 cup quinoa 2 portobello mushrooms 1/4 cup panko breadcrumbs 1/2 cup mozzarella cheese 1 beefsteak tomato 2 Tbsp butter 2 Tbsp olive oil Steps Wash and dry all produce. Adjust rack to upper position and preheat oven to 425 degrees. […]


Stuffed cheesy chicken breasts

A freezer full of skinless boneless chicken is challenging to say the least. We eat it constantly and I can’t seem to make a dent in it. Here’s a rich and cheesy recipe that’ll make you holler UNCLE!! It turned out really well and didn’t turn into a soupy mess. The egg helped it set […]

Everyday Meals

Chorizo Stuffed Bell Peppers Recipe

“Bell peppers are stuffed with a spicy blend of chorizo, onions, garlic, fresh herbs, Worcestershire, three kinds of cheese, and rice. If you have a taste for spice, you’ll love them. Don’t let the number of ingredients scare you!” Ingredients Adjust US Metric 6 bell peppers, tops cut off and seeded 1 pound chorizo sausage […]


Spinach and feta stuffed whole wheat baguettes

Ingredients Bread: 1 1/2 cups lukewarm water 1 (1/4 oz) pkg active dry yeast 2 tbsp sugar 2 cups whole wheat flour 1 tbsp white vinegar 1 tsp salt 1 1/2 cups bread flour Filling: 2 tbsp butter or olive oil 1/2 cup finely chopped onion 1 garlic clove, minced 1 tbsp finely chopped parsley […]