Recipes

Super Sloppy Joes

Level:Easy Total: 25 min Prep: 10 min Cook: 15 min Yield:4 super sloppy sandwiches Ingredients 1 tablespoon extra-virgin olive oil, 1 turn of the pan 1 1/4 pounds ground beef sirloin 1/4 cup brown sugar 2 teaspoons to 1 tablespoon steak seasoning blend, such as McCormick brand Montreal Seasoning 1 medium onion, chopped 1 small […]

Recipes

Super Tasty Veggie "Meatloaf"

Ingredients 1 turnip cabbage 2 carrots 3 courgettes 100 g breadcrumbs 50 g flour 3 eggs 1 tsp chili powder 1 tsp tunisian spice mix 2 tbsp oil to taste Salt 1 onion 3 cloves garlic Steps Shred the courgettes,carrots and turnip cabbage, salt them well, put them away for approx 20 minutes. After 20 […]

Recipes

Super kickin chicken

I came up with this recipe one day when I was doing my bosses neighbor yard. She gave me some Carolina reaper. Took me a long time to figure this recipe but I finally figured it out today super kickin Chicken. Ingredients 3 chicken breast Obay, oregano Rosemary pepper 1 Carolina reaper Steps Season your […]

Food Trends

6 Super Easy Ways to Pack Lunch With Leftovers

Listen, we love a good turkey or peanut butter and jelly sandwich. We’ve even been known to indulge in a homemade Lunchables every now and again. But spicing up your kid’s packed lunch game is key to ensuring that they’re actually enjoying their midday meal, and not trading it for a more exciting option. We’re […]

Recipes

Super moist beef meatballs

I heavily salt these gorgeous babies to make a soup next day. Please cut the seasonings in half if you serve it as an entrée. Ingredients 2 lb grass-fed grounded beef 1 pack (14 oz) extra firm tofu 6 garlic cloves 1 Tsp minced ginger 1 cup wine (rice, red or white) 1 Tsp fish […]

Recipes

Super Quick Low Carb Shrimp Scampi

Active Time: 20 MinsTotal Time20 Mins Yield: Serves 4 (serving size: about 5 shrimp) This low-calorie and low-carb shrimp scampi feels like a restaurant dish, but it is actually very easy to make. There is just enough buttery sauce to coat the shrimp. The trick is to not over-reduce the sauce when cooking it. It’s […]