Bulgur with tempeh and broccoli

Ingredients 150 g tempeh 200 g broccoli bulgur/rice 2 cloves garlic 2 tbsp soy sauce 2 tbsp vegetable broth 0.5 tbsp maple syrup olive oil Steps Mix together the sauce ingredients: soy sauce, minced garlic, vegetable broth, maple syrup and 1 tbsp of olive oil. Set aside. Cut the tempeh into strips. In a pan […]