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In a hurry but want to whip up something nice for dinner – why not try BBC Good Food’s chicken and chorizo one-pan?<\/p>\n
This tasty recipe is the perfect dish for kitchen newbies, as very minimal effort is required – all budding chefs need is one pan and the ingredients. This also means far less washing up than meals that require several pots and pans.<\/p>\n
It takes just 15 minutes to prepare and 35 minutes to cook, so you won’t have to spend your whole evening in the kitchen.<\/p>\n
The recipe was rated “easy” by the recipe’s creator Laura Dudley, making it a great one to get young kids involved in.<\/p>\n
It serves between four to six people, but quantities can be amended depending on party size.<\/p>\n
READ MORE: <\/strong> Tasty chicken korma takes 10 minutes to prep – better than your local takeaway<\/strong><\/p>\n The chicken and chorizo one-pan is not only tasty but low-calorie too, with each serving containing just 316 calories.<\/p>\n It works on its own but can equally be served up with a hearty side of mixed vegetables.<\/p>\n BBC Good Food stated: “Save on washing up with this one-pan chicken, chorizo, rice and peppers dish. It’s packed with flavour and low in calories too for an easy midweek meal.”<\/p>\n Don’t miss… <\/strong> Ingredients<\/strong><\/p>\n 80g chorizo, diced<\/p>\n One onion, roughly chopped<\/p>\n Two garlic cloves, finely chopped<\/p>\n Four boneless and skinless chicken thighs, diced<\/p>\n One tsp dried oregano<\/p>\n One tsp dried basil<\/p>\n One tsp garlic granules<\/p>\n One tsp smoked paprika<\/p>\n 170g paella or arborio rice<\/p>\n One litre chicken or vegetable stock<\/p>\n One red, yellow or orange pepper, finely chopped<\/p>\n 130g frozen petit pois<\/p>\n Handful of parsley, chopped<\/p>\n garlic mayonnaise, to serve<\/p>\n We use your sign-up to provide content in ways you’ve consented to and to improve our understanding of you. This may include adverts from us and 3rd parties based on our understanding. You can unsubscribe at any time. More info<\/p>\n
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